O'Brien's Oyster Bar & Restaurant Menu (Update 2025)
Introducing the menu at O'Brien's Oyster Bar & Restaurant, located in Annapolis, MD, offering a mix of Salad, Bars, and Seafood dishes. The restaurant provides a range of amenities like reservations, delivery, takeout, outdoor and covered seating, catering services, and more. Patrons praise the friendly bartenders, especially Billy, for their excellent service and delicious drinks. The food receives high marks, with standout items like the Crab Cake Platter and Fish & Chips impressing diners. While the oysters received mixed reviews, the soup and sandwich options are highly recommended. The atmosphere is described as warm and welcoming, with a beautiful bar area. Overall, O'Brien's Oyster Bar & Restaurant is a great spot for a casual meal or special occasion, offering a variety of tasty dishes in a cozy setting.
Tavern Menu
CUP CREAM OF CRAB
CUP MARYLAND CRAB
CUP HALF MARYLAND & HALF CREAM OF CRAB
SPINACH SALAD
Spinach Salad with mango, walnuts, cranberries, house spinach dressing, parmigiana cheese, and croutons.
BEET SALAD
Roasted beets over mixed greens, shallots, feta cheese, cranberries, walnuts, served with a tangerine vinaigrette.
HOUSE SALAD
Fresh mixed greens, croutons and your choice of dressing.
GRILLED CAESAR SALAD
Grilled romaine lettuce brushed with our Caesar dressing, croutons and hand shaved parmesan.
BLACK & BLUE COBB
Chopped romaine, Maytag blue cheese,bacon, avocado, tomato, hard boiled eggand blue cheese dressing
TUNA NACHOS
Seared tuna on wontons, ginger and seaweed salad
CRAB PRETZEL
CRAB BALLS
Mini lump crab cakes with our cocktail and tartar sauce
CRAB DIP
Lump crab meat in a blend of cream cheese and cheddar cheese
SHRIMP COCKTAIL
Large poached shrimp served with cocktail sauce and horseradish
OYSTERS ROCKEFELLER
Creamed spinach, fennel, pernod, Parmesan cheese, Hollandaise
TOKYO TUNA POKE
Ahi tuna, avocado, shallots, chives, Sriracha lemon oil, wasabi cream sauce.
FRIED CALAMARI
Tender Calamari fried to a golden crisp, served drizzled with chipotle aioli and sweet plum sauce.
ANNAPOLIS WING
Choice of Old Bay, Hot sauce, BBQ sauce, Lemon pepper
FRANCO'S ITALIAN MEATBALLS
Beef and pork, marinara, feta, toasted baguette.
CHESAPEAKE MUSSELS
Garlic, white whine, tomato, thyme, butter, shallots, Old Bay
STEAMED SHRIMP / LB
The best in Annapolis! - U Steamed with Old Bay, potatoes and onions. Served with cocktail sauce and horseradish.
HOT TOWER FOR TWO
Oyster Rockefeller, crispy calamari and crab balls.
COLD TOWER FOR TWO
Shrimp cocktail, prime oysters, and Tuna Poke.
ONE SNOW CRAB LEG
THE ANNAPOLIS CRAB CAKE SANDWICH
Jumbo lump crab cake, lettuce and tomato, toasted potato roll, fries
FRENCH DIP
Classic roast beef with au jus,horseradish and our house fries
EL CUBANO
Pork, ham, Swiss, pickles, mustardsauce with our house fries
PRIME BURGER
Prime rib rub with onion, lettuce, tomato, pickles, and fries.
CHIPOTLE CHICKEN BREAST
With cayenne candied bacon, pepperjack cheese, fries
SHRIMP SALAD SANDWICH
Shrimp in old bay, tangy mayo with ourhouse fries
FRIED PO'BOY
Beer batter, toasted French roll, lettuce,tomato and spicy aioli mayo.
SUPREME BURGER
Black Angus, crispy onions, mushrooms, lettuce, tomato, pickles, provolone, and sweet O'Brien's sauce.
ANNAPOLIS CRAB CAKE DINNER
Our Jumbo lump no filler gluten free crab cake with aioli potatoes and brussels sprouts. (Add a cake + )
FISH & CHIPS
Our O'Brien's lager beer-battered cod fried to a golden crisp with tartar sauce, served with our house fries and slaw.
SESAME YELLOWFIN TUNA
Sesame crusted yellow fin seared rare, with Asian noodles, pickled ginger, wasabi cream, drizzled with honey soy sauce.
ROCKFISH FILET
Lemon butter, wilted spinach, grape tomatoes, Greek potatoes.
HONEY GARLIC SALMON
Fresh Atlantic Salmon pan seared to perfection and topped withdelicious honey garlic sauce. Served over rice pilaf and broccolini
DIVER SCALLOPS
Olive oil seared, topped with lemon butter sauce, over crab risotto.
GRILLED SALMON
Grilled, lemon Greek potatoes and brussels sprouts.
BEER BATTERED SHRIMP PLATTER
Fried Shrimp with fries and coleslaw.
SEAFOOD STEAM POT
Snow crab legs, Shrimp, mussels with red potatoes.
DOUBLE CLUSTER OF SNOW CRAB
Lemon butter sauce.
ADMIRAL'S PLATTER
Broiled Salmon, Scallops, Crab Imperial, Shrimp served with lemon Greek potatoes.
CHILLEAN SEA BASS
Crab Risotto with pancetta lardon, topped with piquillo sauce and crispy onions
FILET MIGNON
Grilled filet Mignon, broiled to your taste, bourbon sauce. Served with mashed potatoes.
FILET OSCAR
Grilled Petite Filet medallions toped with crab meat, bearnaisesauce, lemon Greek potatoes.
STEAKE FRITES
Grilled Sirloin, bourbon sauce served with French fries.
BABY BACK RIBS
Slow cooked ribs in BBQ, served with house fries and coleslaw.
SPICY CAJUN SEAFOOD PASTA
Penne with shrimp, scallops tossed with spicy Cajun cream sauce.
PENNE WITH VODKA CRAB SAUCE
Penne with Lump Crab meat sauteed with shallots, garlic withmarinara, heavy cream, parmesan cheese, and vodka
MAC & CHEESE
Cavatappi pasta tossed with Gouda bechamel sauce
FETTUCCINI ALFREDO
Fettuccini in a classic butter, cream and parmesan cheese sauce
CHICKEN PARMIGIANA
Panko crusted Chicken topped with marinara, and provolone cheese. Served over fettuccini pasta with marinara sauce.
LINGUINI & SHRIMP
Linguini in a lemon butter sauce topped with shrimp scampi.
FRANCO'S MEATBALLS & LINGUINI
BROCCOLINI
ASPARAGUS
SIDE SALAD
COLE SLAW
MASHED POTATOES
BRUSSELS SPROUTS
HOUSE FRENCH FRIES
SAUTEED SPINACH
LEMON GREEK POTATOES
BOK CHOY
LOADED CRAB DIP FRIES
BREAD FOR THE TABLE
CRAB RISOTTO
AIOLI POTATOES
CREME BRULEE ROYAL
Caramelized vanilla bean, strawberry and blueberry medley.
MARYLAND SUNDAE
Chocolate Brownie covered with vanilla ice cream
BOWL OF ICE CREAM
TRIPLE CHOCOLATE MOUSSE CAKE
Chocolate cake, light dark mousse, and white mousse
CHEESECAKE
Made with real cream cheese, whole eggs, sour cream andvanilla, in a graham cracker crust
Prim Char Grilled Sirloin
Honey Garlic Salmon
Cajun Seafood Pasta
Char Grilled Filet Mignon
Filet Oscar
Maryland Jumbo Crab Cake
Jumbo Stuffed Shrimp
Pan Seared Rock Fish
Sailor Surf &Turf
Vegetarian Pasta
Barbeque Shrimp Wrapped With Bacon
Chicken & Pineapple Skewers
Crab Stuffed Mushroom Caps
Buffalo Wings
Meatballs
Jumbo Shrimp Cocktail
Stuffed Mushrooms Whit Cheese
Fruit & Cheese
Vegetables Whit Dip
Seared Tuna Nacho
Scallops Wrapped Whit Bacon
Jumbo Lump Mini Crab Cake
Petit Roast Beef Sliders
Shrimp Bruschetta
Petit Ham Sliders
Hot Maryland Crab Dip
New York Cheesecake
Lovin Spoonful Chocolate Cake
Creme Brulee
Ice Cream
Steak Frites
Black & Blue Cobb Salad
Chicken Melt
Grilled Chicken Caesar Salad
Grilled Salmon
Jumbo Lump Crab Cake Sandwich
Shrimp Salad Sandwich
Banquet
Tavern Brunch
Bottomless Drinks
AMERICAN BREAKFAST
CLASSIC BENEDICT
FRENCH TOAST
MAKE YOU OWN OMELET
PANCAKES
WAFFLES
CAPITAL HASH BROWNS
AVOCADO TOAST
Two poached eggs on rye bread with freshly madeguacamole. Home fries on the side.
STEAK AND EGGS
VEGGIE WHOLE SCRAMBLE EGGS
LOADED CHEESE HASH
Hash browns topped with friedegg, crispy bacon, pico de galloand spicy aioli.
AVOCADO HASH
Hash browns, avocado slices,scrambled eggs, pico de gallo,and avocado sauce.
CAPITAL HASH
LUMP CRAB OMELET
Delicious omelet stuffed cheddarcheese.and our famous lumpcrab.
MAKE YOUR OWN OMELET
Choose ingredients. Servedwith home fries. (Choice ofmushrooms, tomatoes, spinach,peppers, onions)
WESTERN OMELET
EGGS BENEDICT
Two poached eggs over Canadian bacon on an Englishmuffin. Hollandaise on top.
CRAB BENEDICT
Two poached eggs over lump crabmeat on an Englishmuffin topped with Hollandaise.
TRES LECHES FRENCH TOAST
HANGOVER BURGUER
oz. prime burger, fried egg, bacon , cheese. Servedwith home fries.
CLASSIC MONTECRISTO
French toast with ham, scrambles eggs, and swisscheese. Served with home fries.